منابع مشابه
Brewing QC Applications Using Headspace Sampling-Gas Chromatography (GC)
Four of the major HS-GC analyses that are typically performed at breweries are described here (Table 1). The first, and most important, is monitoring for vicinal diketones (VDK) in the beer, which include 2,3-butanedione (diacetyl) and 2,3-pentanedione. VDK are considered extremely important since they are known to affect the taste of the beer. These components produce a butterlike flavor and a...
متن کاملSources of Superior Performance: Market Share versus Industry Effects in the U.S. Brewing Industry
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متن کاملGas Chromatography
Capillary GC Columns and Guard Columns/ Retention Gaps 2 How to Choose a Column . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Columns by Phase Polarity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Ionic Liquid Columns . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 MS-Grade Columns . . . . . ...
متن کاملGenome Sequence of the Lager-Brewing Yeast Saccharomyces sp. Strain M14, Used in the High-Gravity Brewing Industry in China
Lager-brewing yeasts are mainly used for the production of lager beers. Illumina and PacBio-based sequence analyses revealed an approximate genome size of 22.8 Mb, with a GC content of 38.98%, for the Chinese lager-brewing yeast Saccharomyces sp. strain M14. Based on ab initio prediction, 9,970 coding genes were annotated.
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ژورنال
عنوان ژورنال: Kvasny Prumysl
سال: 1971
ISSN: 0023-5830
DOI: 10.18832/kp1971004